Description
Kichwa Tembo means “elephant head” in Swahili, and this offerings present a classic, hardworking Kenya profile with citrus fruit like grapefruit, bright and tangy acidity, balanced sweetness, and some of the complexity expected from a Kenyan.
Tasting Notes
Rich, juicy and sweet with lots of caramelized sugar and grapefruit flavors. A great option for drinkers that prefer a full, darker coffee.
| Roast | Medium |
| Body | Full |
| Country | Kenya |
| Farm/Project | Various smallholder farmers |
| Variety |
Sl-28, SL-34, Ruiru 11, Batian, K7, French Mission |
| Altitude | 1800 – 2300 masl |
| Process Method | Washed |